2018年10月22日 — Whether you're using it for dry-cured meats, fermented vegetables like sauerkraut, or cheesemaking, this dry-curing cabinet is every DIY'ers dream!
2018年8月7日 — The temperature of the dry-curing chamber from The Sausage Maker can go up to 99 degrees F and the relative humidity can go up to 90%, so you...
After receiving the product, we were very satisfied, got to know your company better, and found that you always adhere to the corporate philosophy of good faith, and we appreciate this attitude.
This manufacturers not only respected our choice and requirements, but also gave us a lot of good suggestions, ultimately, we successfully completed the procurement tasks.
we were very satisfied, got to know your company better, and found that you always adhere to the corporate philosophy of good faith, and we appreciate this attitude.
This company continuously trains its employees, accumulates product production experience, continuously carries out technological innovation, and can really provide customers with excellent products.